Course details
[Whole Lobster Course] ◆ Sauteed whole lobster, Wagyu A5 steak, etc. [7 dishes in total] course ◆
![[Whole Lobster Course] ◆ Sauteed whole lobster, Wagyu A5 steak, etc. [7 dishes in total] course ◆](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/eajhhtdh/26262115/a5sj_w340h340.jpg)
10450 yen(Tax included)
- 7items
- 2persons-
The sauteed whole spiny lobster is a masterpiece! The high-quality ingredients, which cost more than 40%, and the iron plate show that unfolds before your eyes will leave you in agony.
Course menu
◆Seared Japanese Black Beef Sushi
◆ Assorted appetizers
◆ Today's salad
◆ Sautéed whole lobster
◆Aged Wagyu A5 steak
◆ Garlic rice
◆ Today's dessert
The menu may change depending on availability.Please note.
* Generally, eating raw meat can cause food poisoning, so people with weak resistance to food poisoning should refrain from eating raw meat.
- Reservation reception time
- 16:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
☆Early bird coupon☆ 5% off course fee if you make a reservation 30 days before your visit!!
- Expiration date
- Until the end of June 2025
<Upgrade main course> Change to sirloin [normally 1650 yen → 1100 yen], available only for online reservations★
- Expiration date
- Until the end of June 2025
<Main Grade UP> Change to fillet [usually 2970 yen → 2200 yen], available only for online reservations★
- Expiration date
- Until the end of June 2025
<Upgrade your main course> Change to Chateaubriand [normally 3,880 yen → 3,300 yen], available only for online reservations★
- Expiration date
- Until the end of June 2025
2025/03/31 update
